Sago is starch obtained from sago palms, native of India.
西米粉是由印度当地的西米椰子做的淀粉.
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The Sago Mine has been shut down at least for the time being.
萨戈媒矿至少已经暂时关闭了.
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Bring 400 ml water to boil and add in the taro and sago.
烧开一锅水,将西米用水清洗一下,入滚水锅中.
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Drain the sago and set aside in container.
西米放入容器中备用.
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Here sago cycas trees blossom once every year.
在这里,铁树一年一开花.
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Turn cold water rinse the sago under the water.
把西米倒入过滤网,然后冲凉水备用.
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Sago lays a foundation, put all fruits again, can.
西米铺底, 再放上所有水果, 即可.
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Bring a pot of water to boil. Rinse the sago and pour into the boiled water.
烧开一锅水, 将西米用水清洗一下,进滚水锅中.
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Add sago into mango juice and diced mango.
西米加入芒果汁和芒果粒.
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