Sprinkle with Maggie sauce and add in wasabi if desired.
(若米饭是剩的凉米饭,用微波炉稍微转热1-2分钟.)
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A friend asked me about the wasabi fish fillet.
一位朋友问我绿芥末鱼片做法.
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Wasabi had even refraina popular Budweiser commercial.
芥末也曾是百威企业的副产品.
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Wasabi is really hot!
芥末真的是很辣!
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Also, remember that too much wasabi will mask the delicate flavors of the fish.
还要记住,沾太多的芥末酱会把鱼肉的鲜味盖掉.
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Wasabi is very strong, stronger than hot mustard, so be careful with the amounts.
绿芥末的味道非常重, 比芥末酱要冲很多, 所以要小心用量.
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To serve: Cut each salmon roll in half. Dip in wasabi soy sauce.
吃时把三文鱼春卷切开半, 蘸些日式青芥末酱及酱油.
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I like to sashimi and sushi with wasabi. That makes the taste delicious.
我喜欢吃芥末的生鱼片和寿司, 那使口味美味.
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Fresh wasabi and soy sauce provide a nice contrast to the smoothness of the fish.
新鲜的介辣和酱油给鲜嫩的生鱼片提供给你嫩滑口感的对比.
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